Each serving of Iron Vegan Sprouted Protein contains 17 grams of, plant-based protein derived from 5 organic Non-GMO sprouted grains and seeds. It also provides a complete profile of essential (all 9) and non-essential amino acids.
It begins with organic sprouted whole grain brown rice. Unlike white rice, the protein from brown rice is enzymatically extracted (without the use of chemical solvents) from multiple layers of whole grain including the bran, germ and endosperm.
Next is the addition of organic sprouted quinoa, amaranth, millet and pumpkin seed. Each of these organic sprouts is germinated at room temperature, allowing them to retain nutrients that would otherwise be compromised during cooking.
The Right Fuel
Modern day athletes and adventures are more educated than ever before in achieving results in life and sport. Even those who are not vegans or vegetarians are embracing the power of plant-based nutrition because it works. It nourishes, alkalizes and fuels your body so you can push yourself to the limit and come back stronger than ever.
Don’t Compromise On Taste
Gone is the gritty, grainy mouth feel of a typical vegan protein. In its place is a smooth, delicious flavour and a creamy texture that will almost certainly surprise you.
Sprouted is Better
Sprouted grains and seeds have been shown to be higher in nutrients like the B-vitamins, Vitamin C and essential amino acids. Plus there is greater enzyme activity for improved digestibility and absorption. The net result is undeniably better nutrition.
Each of our 5 proteins have been sprouted at room temperature for greater nutrition & impact on your performance.
Organic is King
When it comes to performance and adventure, your body needs clean, nutritious fuel.
Our food is being modified and sprayed like never before. By choosing organic, you get far superior nutrition and you protect yourself from the pesticides–herbicides, insecticides and fungicides–that are used in conventional farming.